{"id":65,"date":"2014-02-28T10:25:07","date_gmt":"2014-02-28T09:25:07","guid":{"rendered":"http:\/\/blogak.goiena.eus\/ereindajan\/?p=65"},"modified":"2014-02-28T14:58:11","modified_gmt":"2014-02-28T13:58:11","slug":"hitzaldia-bertakoa-eta-osasuntsua","status":"publish","type":"post","link":"https:\/\/blogak.goiena.eus\/ereindajan\/2014\/02\/28\/hitzaldia-bertakoa-eta-osasuntsua\/","title":{"rendered":"Hitzaldia: &#8220;Bertakoa eta osasungarria&#8221;"},"content":{"rendered":"<p>Lehen sektoreak, agroekologiak, bertako produktuek, osasunak, elikadurak eta kontsumoak interes estrategikoa dute Ereindajan eta Bagararentzat. Horregatik HITZALDIA antolatu dugu.<\/p>\n<p><strong>Hitzaldia:<\/strong> Bertakoa eta osasungarria<br \/>\n<strong>Hizlariak:<\/strong> Jakoba Errekondo, Amaia Diaz de Monasterio eta Pello Zabala<br \/>\n<strong>Eguna:<\/strong> martxoak 5, asteazkena<br \/>\n<strong>Ordua:<\/strong> 18.30ean<br \/>\n<strong>Lekua:<\/strong> Arrasateko Kultur Ateko Areto Nagusian<\/p>\n<p><a href=\"http:\/\/blogak.goiena.eus\/ereindajan\/wp-content\/uploads\/sites\/99\/2014\/02\/hitzaldia.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-66\" alt=\"hitzaldia\" src=\"http:\/\/blogak.goiena.eus\/ereindajan\/wp-content\/uploads\/sites\/99\/2014\/02\/hitzaldia.jpg\" width=\"480\" height=\"639\" srcset=\"https:\/\/blogak.goiena.eus\/ereindajan\/files\/2014\/02\/hitzaldia.jpg 480w, https:\/\/blogak.goiena.eus\/ereindajan\/files\/2014\/02\/hitzaldia-225x300.jpg 225w\" sizes=\"auto, (max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lehen sektoreak, agroekologiak, bertako produktuek, osasunak, elikadurak eta kontsumoak interes estrategikoa dute Ereindajan eta Bagararentzat. Horregatik HITZALDIA antolatu dugu. Hitzaldia: Bertakoa eta osasungarria Hizlariak: Jakoba Errekondo, Amaia Diaz de Monasterio eta Pello Zabala Eguna: martxoak 5, asteazkena Ordua: 18.30ean Lekua: Arrasateko Kultur Ateko Areto Nagusian<\/p>\n","protected":false},"author":111,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[14],"tags":[17,20,19,21,15,16,56,18],"class_list":["post-65","post","type-post","status-publish","format-standard","hentry","category-jardunaldiak","tag-amaia-diaz-de-monasterioguren","tag-bertakoa","tag-elikadura","tag-garaikoa","tag-hitzaldia","tag-jakoba-errekondo","tag-jardunaldiak","tag-pello-zabala","item-wrap"],"_links":{"self":[{"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/posts\/65","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/users\/111"}],"replies":[{"embeddable":true,"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/comments?post=65"}],"version-history":[{"count":2,"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/posts\/65\/revisions"}],"predecessor-version":[{"id":68,"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/posts\/65\/revisions\/68"}],"wp:attachment":[{"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/media?parent=65"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/categories?post=65"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogak.goiena.eus\/ereindajan\/wp-json\/wp\/v2\/tags?post=65"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}